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Maasai Treasures Kenya
Happy Tumbo Fermented Blends – Sold by the Kilogram (Bulk Orders).
Happy Tumbo Fermented Blends – Sold by the Kilogram (Bulk Orders).
Regular price
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Regular price
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Happy Tumbo Fermented Blends – Sold by the Kilogram (Bulk Orders).
Flavor meets function. Fermented for gut health, crafted for culture:
Each blend is inspired by a city—Brussels, Nairobi, Tunis—and contains a unique mix of fermented vegetables, herbs, and spices. Ideal for wellness shops, restaurants, and bulk buyers seeking probiotic-rich, locally crafted products.
Product Variants:
| Product Name | Flavor Profile | Key Ingredients | Available Sizes |
|---|---|---|---|
| Happy Tumbo in Brussels | Tangy & herbal | Cabbage, fennel, coriander | 500g / 1kg / 5kg |
| Happy Tumbo in Nairobi | Spicy & earthy | Ginger, chili, turmeric | 500g / 1kg / 5kg |
| Happy Tumbo in Tunis | Warm & aromatic | Cinnamon, cumin, citrus peel | 500g / 1kg / 5kg |
Loose Ingredients – Sold by the Kilogram:
| Ingredient | Use Case | Form | Available Sizes |
|---|---|---|---|
| Fennel Seeds | Digestion, tea blends | Whole seeds | 1kg / 5kg / 10kg |
| Coriander Seeds | Culinary, detox | Whole seeds | 1kg / 5kg / 10kg |
| Cinnamon Sticks | Flavoring, immunity | Whole sticks | 1kg / 3kg / 5kg |
| Fresh Ginger Root | Anti-inflammatory, cooking | Whole root | 1kg / 10kg |
| Green Citrus Fruit | Juicing, fermentation starter | Whole fruit | Per piece / kg |
Packaging & Storage:
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Fermented blends: Airtight jars or food-grade bulk containers.
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Dry spices: Sealed sacks or jars.
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Fresh produce: Delivered in breathable crates or sacks.
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Shelf life:
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Fermented blends: 3–6 months refrigerated.
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Dry spices: Up to 12 months.
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Fresh produce: Use within 7–10 days.
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